Lessons learned from Singapore's cellular agriculture industry
Co-hosted by Evolve.ag and Big Idea Ventures, this event will offer insights from four experts on how to propel cell ag into the future.
In this free, one-hour long roundtable, you'll hear from Singapore's pioneers in the cellular agriculture sector:
Fengru Lin - TurtleTree Labs
Vin Srinivas - Gaia Foods
Dr. Sandhya Sriram - Shiok Meats
Dr. Matthew Zhao - Big Idea Ventures
We'll examine how Singapore became the first country in the world to commercially approve cellular agriculture, also known as cultured meat or lab-grown protein, for human consumption. We'll also discuss the regulatory environment of cellular agriculture, food safety, and consumer perception.