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While global demand for sustainable protein grows as a solution to an increasingly food-insecure world, ramping up efficient, safe, production is relatively uncharted territory. A groundbreaking new report from CRB – a leading provider of sustainable engineering, architecture, construction and consulting solutions to the food industry, probes the rewards and risks of traversing this new market. From the realities of materials cost, regulation and scalability challenges, to speed-to-market and sustainability, CRB’s new “Horizons: Alternative Proteins” report finds the pioneers of the alternative proteins revolution at an incredibly dynamic moment.

CRB’s Horizons report is based on survey responses from more than 300 industry leaders weighing in on key issues facing their organizations, from the need to progress to large-scale commercial manufacturing sustainably to navigating regulations as perceptions of affordability — and taste — change.

Event Partners

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future food-tech logo
cultured meat symposium
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Space for Food
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit