BLUU Seafood opens new headquarters in Hamburg with Europe’s first pilot plant for cultivated fish, prepares for market …
BLUU Seafood, Europe’s leading food biotech company in the production of cultivated fish, today …
Seafood
Trailblazing Chef and Entrepreneur Matthew Kenney Joins New School Foods Culinary Council, Leading to US Commercial …
Today, plant-based seafood innovator New School Foods announced a partnership with renowned chef …
FEASTS launched: a research project on cultivated meat and seafood explores the future of protein
FEASTS is a groundbreaking, collaborative research programme funded by the EU, with the goal to …
Cellular Agriculture Australia Releases Pioneering Food Safety Regulation Resources for Cellular Agriculture Companies …
Cellular Agriculture Australia’s new cellular agriculture Regulation Resource Hub provides companies …
Cellular Agriculture Australia launches Language Guide in response to calls for consistent and clear terminology
Leading not-for-profit Cellular Agriculture Australia (CAA) has released a Cellular Agriculture …
Givaudan and Berkeley unveil transformative new research on redefining efficiency in alternative protein
In their fifth annual collaboration, Givaudan and the University of California Berkeley have …
Future of Nutrition Summit Speaker Line-up Unveiled
Part of the carefully curated Fi Europe content programme, the Future of Nutrition Summit offers a …
Student-Run Nonprofit Nucleate Cultivate Gears Up for Third Cultivate Tomorrow Hackathon
After two incredibly successful Cultivate Tomorrow Hackathon events, applications for the third …
BLUU Seafood raises EUR 16 million in Series A funding to bring cultivated fish to market
BLUU Seafood, the leading European food biotech company to produce cultivated fish, continues its …
HackCapital Emerges from ‘World’s Largest’ Food and Climate Community to Build Platform for Sustainable Finance
HackCapital launches out of stealth to provide the investment platform to unlock billions in new …
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