Aleph Farms
Aleph Farms is a food technology company. We design new ways to grow quality animal products that improve sustainability, food security, and animal welfare in our food systems. Founded in 2017, we utilized cellular agriculture technology to unveil the world’s first cultivated thin-cut steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under our product brand, Aleph Cuts, we will launch our first product, the Petit Steak, grown from the non-modified cells of a premium Angus cow.
Rehovot, IsraelFounded 2017
Coverage
Featured In
Digest
EU drafts protein strategy to cut imports; EVERY quadruples egg protein output; South Dakota bans cell-cultured meat sales
Digest
IFF sells food unit for $4.3B; Israeli scaffold technique cuts cell-cultured meat costs tenfold; FAO warns livestock antibiotic use could surge 30%
Monitor
Aleph Farms cuts more staff and pivots to outsourcing amid cash crunch (calcalistech.com)
Digest
Parima wins Singapore cell-cultured duck approval; BRIGHT and Novonesis partner on CO₂-to-protein fermentation
Monitor