Spain Drives Global Food Innovation with Launch of Agrifoodtech Sandbox
Spain takes a major step toward shaping the future of global food systems with the launch of the …
Seafood
Modern Agriculture Foundation Launches Global Call for Nominations: Leading Women in Foodtech 2025
The Modern Agriculture Foundation (MAF) proudly launches the third annual "Leading Women in Foodtech …
ORF Genetics and South Korean Cellmeat Host First Cultured Shellfish Tasting Outside Asia in Icelandic Ocean Cluster
ORF Genetics and the South Korean innovation company Cellmeat presented cultivated shellfish meat at …
Nucleate Cultivate Opens Applications for 2025 Cultivate Tomorrow Food-Tech Hackathon
Following the success of three previous editions, the Cultivate Tomorrow Hackathon invites …
Plant Protein Sector Shows Resilience Amid Rising Costs, Labour Challenges, and Shifting Investment Drivers: Q4 2024 …
The global plant protein sector experienced increased production activity in Q3, accompanied by …
Women in FoodTech Leadership Program Tackles Gender Gaps in Alternative Protein Industry
As the global alternative protein sector continues its rapid growth, one crucial issue demands …
New report calls for cellular agriculture industry alignment on impact claims and metrics
A new report by Cellular Agriculture Australia (CAA) highlights key considerations for cellular …
New School Foods Adds $6M from Investors including Inter IKEA and Protein Industries Canada, Opens Manufacturing …
New School Foods announced the completion of a $6 million USD Seed Extension round with funding from …
BLUU Seafood opens new headquarters in Hamburg with Europe’s first pilot plant for cultivated fish, prepares for market …
BLUU Seafood, Europe’s leading food biotech company in the production of cultivated fish, today …
Trailblazing Chef and Entrepreneur Matthew Kenney Joins New School Foods Culinary Council, Leading to US Commercial …
Today, plant-based seafood innovator New School Foods announced a partnership with renowned chef …
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