
Designing a Future That Works for All
The general assumption is that technology is intrinsically neutral — it can be used for either good or bad and the outcome depends on the person or group who …
By taking the tools of tissue engineering and adapting them to work on a scale as large as agriculture, cell-cultured meat could change the world. But first, we need political will to fund foundational academic research in this field.
Read articleThe general assumption is that technology is intrinsically neutral — it can be used for either good or bad and the outcome depends on the person or group who …
Chitin- and chitosan-based scaffolds show promise for improving both the scalability and nutritional value of cell-cultured meat products.
What options are on the food-tech menu for achieving long-term protein security? Cell culture, plants, microorganisms, algae, and fungi may all have roles to …
Gene-recombinant biotechnologies aim to produce key animal proteins at a fraction of the cost of conventional animal husbandry. The implications for research, …
Seaweed is the collective noun for a group of at least 10,000 species of macroalgae, and new species are being discovered each year. Although seaweeds have been …
Every now and again a young person comes along whose intellect and wisdom seem to defy their age. Over the past year, we’ve had the privilege of working closely …
Press releases from companies and organizations
Improved Nature® LLC, a leading plant-based protein company, has entered into a joint venture with Nutricell, a …
The leading intellectual property firm’s third annual edition of the Inside Green Innovation: Progress Report, has …
Clever Carnivore, a Chicago biotech startup producing low-cost, top-quality cultivated meat, today announced the …
GoodMills Innovation's presentation at Food Ingredients Europe in Frankfurt successfully highlighted the increasing …
Planetarians, a waste-to-food climate tech company, announced today it will bring its nutritious and affordable meats to …
Leading not-for-profit Cellular Agriculture Australia (CAA) has released a Cellular Agriculture Language Guide developed …
Upcoming conferences and summits
The 4th Fermentation-Enabled Alternative Protein Summit returns as your definitive, flagship forum …
THAIFEX - HOREC Asia is a transformative platform where HOTEL, RESTAURANT AND CATERING leaders …
Over 1,700 food-tech leaders, from CPG brands, retailers, ingredient providers, investors and …
Explore the latest trends, innovations and networking opportunities at Asia Pacific’s go-to F&B …
Career and consulting opportunities
Posted: Jun 14, 2023
Bridge2Food
About Bridge2FoodBridge2Food is a Netherlands-based organizer of global conferences, professional …
Posted: Feb 23, 2023
The Role:The VP of Process Development & Scale Up will lead Air Protein’s Fermentation and Recovery …
Posted: Jan 17, 2023
Closing: Apr 1, 2023
ABOUT AIR PROTEINAt Air Protein, we’re passionate about creating a new food system–one that pushes …
Posted: Jan 17, 2023
Location: HybridCompensation: £32,000- £38,000Start date: Jan 2023Frequency: Full time
Posted: Nov 28, 2022
Closing: Dec 16, 2022
Roslin Technologies is an ambitious, cutting‐edge biotech company focused on food and agriculture. …
Posted: Nov 25, 2022
Companies and organizations
No spam. Unsubscribe anytime.