Protein Report
Lessons learned from Singapore's cellular agriculture industry
Lessons learned from Singapore's cellular agriculture industry

Lessons learned from Singapore's cellular agriculture industry

March 12-12, 2021
Online

Co-hosted by Evolve.ag and Big Idea Ventures, this event will offer
insights from four experts on how to propel cell ag into the future.

In this free, one-hour long roundtable, you\'ll hear from Singapore\'s
pioneers in the cellular agriculture sector:

Fengru Lin - TurtleTree Labs

Vin Srinivas - Gaia Foods

Dr. Sandhya Sriram - Shiok Meats

Dr. Matthew Zhao - Big Idea Ventures

We\'ll examine how Singapore became the first country in the world to
commercially approve cellular agriculture, also known as cultured meat
or lab-grown protein, for human consumption. We\'ll also discuss the
regulatory environment of cellular agriculture, food safety, and
consumer perception.

Event Media Partners

Agri Vision
Agri-Food Tech Expo Asia
Asia-Pacific Agri-Food Innovation Summit
Bridge2Food
CMS
DSP for Alternative Proteins & Cellular Agriculture
Food Security Asia Congress
Future Food Summit APAC
Future Food-Tech
Industrializing Cell-Based Meats
THAIFEX – Anuga Asia
Agri Vision
Agri-Food Tech Expo Asia
Asia-Pacific Agri-Food Innovation Summit
Bridge2Food
CMS
DSP for Alternative Proteins & Cellular Agriculture
Food Security Asia Congress
Future Food Summit APAC
Future Food-Tech
Industrializing Cell-Based Meats
THAIFEX – Anuga Asia