Commercialization of Aleph Farm’s cultured steak, grown directly from non-GMO cells of a living cow, is one step closer with the first phase of construction of its BioFarm getting underway. The Israeli start-up is heading toward transferring its thin-cut beef steaks into a proprietary platform suitable for mass cultivation. The food-tech firm will reveal its prototype beef tomorrow during a gastronomical experience to showcase its cooking behavior, texture, taste and slaughter-free steaks’ nutritional qualities.

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