The 4th Fermentation-Enabled Alternative Protein Summit Europe returns to Amsterdam, uniting leaders in R&D, innovation, and strategy from CPGs, ingredients, feed, and meat processing.

Join experts from Cargill, Bel, Vivici, Friesland Campina, & more to enjoy:

• 10+ Case Studies to Take Back to Your Team
• 7+ Hours of Dedicated Networking
• 1 Pre-Conference Focus Day on Regulation and Go-To-Market Strategies

Explore how to scale commercially viable fermentation-derived ingredients.