Burcon Showcased High-Purity Plant Proteins and Functional Applications at 2025 IFT FIRST Expo
Burcon NutraScience Corporation, a global technology leader in plant-based protein innovation, …
Plant-Based
PoLoPo Shifts Focus to High-Protein Potatoes for the Chips Industry
PoLoPo, a B2B deeptech company developing high-protein potato varieties, today announced a strategic …
Nexture: New Holding Company Leading CSM Ingredients Group and Italcanditi Group, Debut Marked by €425 Million Bond …
Today marks the official debut of Nexture, the holding company representing the next stage in the …
Food Matters Live Announces 2026 UK Dates, Long-Term Commitment to London’s New International Convention Centre at …
Food Matters Live, the UK’s premier event connecting the food and nutrition ingredients industry …
Food Matters Live: Rotterdam Programme Announced
Food Matters Live has unveiled the full programme for its inaugural continental Europe event, set to …
Betting on the Next Harvest: Why Agtech’s Moment May Finally Have Arrived
For the first time, agricultural innovation may align with both the economics of venture capital and …
Handtmann Draws Positive Conclusion from IFFA 2025, Sets Course for Future of Food Processing
Handtmann Processing, a leading market and technology pioneer in meat and alternative protein …
Malak Al Tawouk and Switch Foods Introduce Unbelievable Chicken
Malak Al Tawouk, one of the region’s leading and most recognized fast-casual restaurant brands, has …
Spain Drives Global Food Innovation with Launch of Agrifoodtech Sandbox
Spain takes a major step toward shaping the future of global food systems with the launch of the …
The Future of Baking: A Smart Solution to Overcome the Egg Shortage
Crespel & Deiters Group Food USA has introduced Lory Stab, a stabilizing compound that serves as a …
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