A sustainable global food system benefits the global eco-system as well as human health. But we have a long way to go to get there: today almost 700 million people are undernourished, while 40% of the world’s adult population is overweight or obese.

Event Partners

Bridge2Food logo
ICBM logo
future food-tech logo
cultured meat symposium
Reformulate logo
Sustainable Foods Conference logo
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit
Food Innovation & Investment Summit
Agri-Food Tech Expo Asia