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A sustainable global food system benefits the global eco-system as well as human health. But we have a long way to go to get there: today almost 700 million people are undernourished, while 40% of the world’s adult population is overweight or obese.

Event Partners

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cultured meat symposium
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Space for Food
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit