Sci-Tech | Protein Report

AnimalSeafoodBusiness agfundernews.com
AquaBounty to make first commercial harvest of its GE salmon this month
Plant-BasedMeatSci-Tech theconversation.com
How scientists make plant-based foods taste and look more like meat
AnimalMeatHealth medicalnewstoday.com
Investigating the role of an amino acid in cancer
Cell-BasedMeatSci-Tech labiotech.eu
Continuous Cell Culture Paves the Way for Better Biomanufacturing
Editors' Picks
Cell-BasedMeatSci-Tech massivesci.com
This lab-grown meat grows on spinach skeletons
AlgaeIngredientsBusiness innovationorigins.com
Microalgae is the food - and drink - of the future
Press Release
Cell-BasedMeatBusiness proteinreport.org
SVCMS Announces Cellular Agriculture Webinar Series Focused on Space
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Explainer
Analysis
Cell-BasedMeatSci-Tech proteinreport.org
Lab to Table: Identifying the Genes Responsible For Muscle Tissue Development in Cows
Editors' Picks
Cell-BasedMeatSci-Tech genengnews.com
Scientific Challenges and Solutions for Cultured Meat Manufacturing
Press Release
Investments
MicrobialIngredientsBusiness solarfoods.fi
Solar Foods accelerates production of climate-friendly protein with investment from The…
Editors' Picks
Cell-BasedMeatCulture new-harvest.org
The Lost History of the Naming of Cellular Agriculture
Press Release
Cell-BasedMeatBusiness proteinreport.org
Eat Beyond Portfolio Company SingCell to License Technology from National University of…

Upcoming Events

Plant-Based Foods & Proteins Europe 2021 Virtual Research Conference
May 20-21, 2021
Online
Using decellularized spinach as a scaffold for cultivated meat with Dr. Glenn Gaudette
May 26, 2021
Online
Species-specific growth factors and optimized media formulations for cultivated seafood
June 10, 2021
Online
Novel proteins and applications from algae biomass
June 17, 2021
Online
Industrializing Cell-Based Meats & Seafood
August 10-12, 2021
Online
The Alternative Protein & FoodTech Show
August 25-27, 2021
Singapore