Euro area food manufacturing no production limits
Quarterly, %, seasonally adjusted, 1991-Q1-2026-Q2
No observations are available in the selected visible period.
| Period | Value |
|---|---|
| 2026-Q2 | 42.8% |
| 2026-Q1 | 47.0% |
| 2025-Q4 | 48.3% |
| 2025-Q3 | 47.9% |
| 2025-Q2 | 44.6% |
| 2025-Q1 | 47.3% |
| 2024-Q4 | 45.8% |
| 2024-Q3 | 43.4% |
| 2024-Q2 | 48.5% |
| 2024-Q1 | 43.7% |
| 2023-Q4 | 42.5% |
| 2023-Q3 | 40.4% |
| 2023-Q2 | 41.2% |
| 2023-Q1 | 38.4% |
| 2022-Q4 | 31.0% |
| 2022-Q3 | 31.6% |
| 2022-Q2 | 31.9% |
| 2022-Q1 | 37.4% |
| 2021-Q4 | 34.5% |
| 2021-Q3 | 37.4% |
| 2021-Q2 | 43.3% |
| 2021-Q1 | 45.9% |
| 2020-Q4 | 47.8% |
| 2020-Q3 | 41.2% |
| 2020-Q2 | 38.1% |
| 2020-Q1 | 53.3% |
| 2019-Q4 | 49.1% |
| 2019-Q3 | 48.2% |
| 2019-Q2 | 51.4% |
| 2019-Q1 | 53.0% |
| 2018-Q4 | 48.1% |
| 2018-Q3 | 53.6% |
| 2018-Q2 | 53.3% |
| 2018-Q1 | 54.2% |
| 2017-Q4 | 53.3% |
| 2017-Q3 | 51.6% |
| 2017-Q2 | 55.3% |
| 2017-Q1 | 55.2% |
| 2016-Q4 | 53.0% |
| 2016-Q3 | 54.3% |
| 2016-Q2 | 55.0% |
| 2016-Q1 | 54.2% |
| 2015-Q4 | 49.1% |
| 2015-Q3 | 49.6% |
| 2015-Q2 | 52.8% |
| 2015-Q1 | 52.9% |
| 2014-Q4 | 50.5% |
| 2014-Q3 | 51.0% |
| 2014-Q2 | 48.0% |
| 2014-Q1 | 51.0% |
| 2013-Q4 | 53.8% |
| 2013-Q3 | 49.7% |
| 2013-Q2 | 50.7% |
| 2013-Q1 | 50.9% |
| 2012-Q4 | 48.3% |
| 2012-Q3 | 48.8% |
| 2012-Q2 | 50.5% |
| 2012-Q1 | 51.0% |
| 2011-Q4 | 56.4% |
| 2011-Q3 | 52.5% |
| 2011-Q2 | 54.9% |
| 2011-Q1 | 55.2% |
| 2010-Q4 | 54.0% |
| 2010-Q3 | 53.2% |
| 2010-Q2 | 52.6% |
| 2010-Q1 | 50.0% |
| 2009-Q4 | 50.3% |
| 2009-Q3 | 47.7% |
| 2009-Q2 | 48.4% |
| 2009-Q1 | 51.7% |
| 2008-Q4 | 49.7% |
| 2008-Q3 | 52.9% |
| 2008-Q2 | 53.6% |
| 2008-Q1 | 55.4% |
| 2007-Q4 | 54.2% |
| 2007-Q3 | 55.5% |
| 2007-Q2 | 55.4% |
| 2007-Q1 | 56.4% |
| 2006-Q4 | 59.1% |
| 2006-Q3 | 53.1% |
| 2006-Q2 | 54.2% |
| 2006-Q1 | 52.3% |
| 2005-Q4 | 52.6% |
| 2005-Q3 | 49.3% |
| 2005-Q2 | 55.2% |
| 2005-Q1 | 56.7% |
| 2004-Q4 | 54.5% |
| 2004-Q3 | 53.8% |
| 2004-Q2 | 54.1% |
| 2004-Q1 | 53.0% |
| 2003-Q4 | 57.8% |
| 2003-Q3 | 50.1% |
| 2003-Q2 | 53.0% |
| 2003-Q1 | 58.6% |
| 2002-Q4 | 57.4% |
| 2002-Q3 | 62.1% |
| 2002-Q2 | 53.8% |
| 2002-Q1 | 57.9% |
| 2001-Q4 | 56.1% |
| 2001-Q3 | 56.3% |
| 2001-Q2 | 54.2% |
| 2001-Q1 | 54.2% |
| 2000-Q4 | 57.2% |
| 2000-Q3 | 55.1% |
| 2000-Q2 | 55.3% |
| 2000-Q1 | 56.2% |
| 1999-Q4 | 56.9% |
| 1999-Q3 | 52.0% |
| 1999-Q2 | 51.4% |
| 1999-Q1 | 55.9% |
| 1998-Q4 | 56.8% |
| 1998-Q3 | 61.9% |
| 1998-Q2 | 58.7% |
| 1998-Q1 | 59.6% |
| 1997-Q4 | 55.6% |
| 1997-Q3 | 55.1% |
| 1997-Q2 | 52.6% |
| 1997-Q1 | 55.3% |
| 1996-Q4 | 51.1% |
| 1996-Q3 | 50.6% |
| 1996-Q2 | 51.3% |
| 1996-Q1 | 54.9% |
| 1995-Q4 | 56.8% |
| 1995-Q3 | 51.7% |
| 1995-Q2 | 55.5% |
| 1995-Q1 | 59.8% |
| 1994-Q4 | 56.0% |
| 1994-Q3 | 53.6% |
| 1994-Q2 | 52.7% |
| 1994-Q1 | 53.5% |
| 1993-Q4 | 54.6% |
| 1993-Q3 | 51.8% |
| 1993-Q2 | 51.9% |
| 1993-Q1 | 51.4% |
| 1992-Q4 | 55.4% |
| 1992-Q3 | 61.8% |
| 1992-Q2 | 64.7% |
| 1992-Q1 | 61.9% |
| 1991-Q4 | 57.6% |
| 1991-Q3 | 59.3% |
| 1991-Q2 | 61.6% |
| 1991-Q1 | 51.3% |
- Data source
- European Commission DG ECFIN Business and Consumer Surveys
www.proteinreport.org/dataCC BY 4.0