International | Protein Report

Cell-BasedMeatBusiness foodtank.com
Meat Sector Solutions Must Be Inclusive: “Food Systems Touch All People”
MicrobialMeatBusiness foodindustryexecutive.com
Fermentation in Alternative Proteins
Cell-BasedMeatBusiness foodengineeringmag.com
Alternative protein processors using cell- or plant-based methods can learn from biotech
Plant-BasedMeatEnvironment edie.net
Is protein diversification the next clean energy for the net-zero economy?
Press Release
Cell-BasedMeatCulture proteinreport.org
Future Food Enthusiasts Release Children’s Book Dedicated to Cellular Agriculture…
Press Release
Plant-BasedIngredientsBusiness proteinreport.org
Future Food-Tech Announces Innovation Challenge in Partnership with Kraft Heinz
Cell-BasedMeatBusiness theguardian.com
Secrets and pies: the battle to get lab-grown meat on the menu
Press Release
Cell-BasedMeatBusiness proteinreport.org
The Mills Fabrica releases “Synthetic Biology Opportunities in Fashion and Food”
Cell-BasedMeatBusiness foodnavigator-usa.com
XPRIZE unveils semi-finalists in $15m global 'Feed the Next Billion' competition
AnimalMeatHealth thebureauinvestigates.com
The world's hunger for meat is accelerating the rise of superbugs
MicrobialIngredientsBusiness foodingredientsfirst.com
Emergent proteins: Harnessing yeast-based solutions, mycoprotein & fermented protein…
Featured
Analysis
Cell-BasedMeatBusiness proteinreport.org
Investing in the Cultivated Meat Industry: An Independent Analysis of Agronomics

Upcoming Events

Industrializing Cell-Based Meats & Seafood
August 10-12, 2021
Online
Alt Protein Conference 2021: The Future of Meat: Hybrid
September 9, 2021
Online
UC Davis Cultivated Meat Short Course
September 13-17, 2021
Online
The Good Food Conference 2021
September 22-24, 2021
Online
Cultured Meat Symposium 2021
October 22-23, 2021
Online

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Posted: July 7, 2021
Remote Consultancy
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Posted: February 25, 2021
Remote Internship