geographic region
Food Frontier merges into Cellular Agriculture Australia to create a unified body for emerging protein technologies in Australia.
Read ReleaseA new report calls on the Australian Government to capitalise on an opportunity to leverage Australia’s existing competitive advantage and build sovereign capability in food biotechnology and biomanufacturing.
Read ReleaseIn a landmark moment for the region, Food Ministers have aligned with Food Standards Australian New Zealand (FSANZ) to approve the sale of Vow’s cell-cultured quail. The changes to the Australia New Zealand Food Standards Code have now been effected through gazettal.
Read ReleaseEpic Angels, the world’s largest all-female investment collective, has announced its investment in Opo Bio, a New Zealand based BioTech startup that is creating the gold standard for cell line manufacturing.
Read ReleaseA ground-breaking research initiative has identified a suite of New Zealand microalgae strains with naturally high protein content—offering significant potential for the future of high-value, sustainable nutrition and exports across Asia Pacific.
Read ReleaseNutrition from Water (NXW), the New Zealand-born company pioneering affordable nutrition solutions from water, announced the signing of two strategic Joint Development Agreements (JDAs) that will enable the global launch of its innovative product range, Marine Whey.
Read ReleaseNutrition from Water (NXW) is set to unveil its latest product, Marine Whey Golden 35 (MWG35), at Future Food Tech (FFT) in San Francisco this week.
Read ReleaseA new report by Cellular Agriculture Australia (CAA) highlights key considerations for cellular agriculture companies regarding the measurement, reporting, and communication of impact, stressing the need for more robust claims to future-proof the industry.
Read ReleaseAustralia has the potential to become a global leader in the production of precision-fermented ingredients, according to a new white paper released by leading not-for-profit Cellular Agriculture Australia (CAA).
Read ReleaseNutrition from Water (NXW), a leading New Zealand and Indie Bio-backed nutrition company developing natural nutrition from pristine waters, is joining MISTA as a startup member.
Read ReleaseNutrition from Water™ (NXW), a pioneering biotechnology company dedicated to unlocking the nutritional potential of our planet's pristine waters, proudly announces its recent achievement of winning the esteemed 'Nutrition For Tomorrow' Award, sponsored by Cargill. The award was announced yesterday afternoon in Singapore during the Future Food Asia conference.
Read ReleaseNewFish, a biotechnology venture developing natural nutrition from pristine water for everyday and sports nutrition industries, rebrands to Nutrition from Water (NXW)
Read ReleaseNewFish, a leading New Zealand biotechnology venture developing natural nutrition from water for sports and advanced nutrition industries, has received funding from SOSV as part of entering IndieBio’s Batch 15 cohort in San Francisco.
Read ReleaseCellular Agriculture Australia’s new cellular agriculture Regulation Resource Hub provides companies with a suite of tailored online learning materials, dossier templates, and step-by-step guidance on Australia’s food safety regulation framework for novel foods and food produced using gene technology.
Read ReleaseLeading not-for-profit Cellular Agriculture Australia (CAA) has released a Cellular Agriculture Language Guide developed in consultation with the Australian ecosystem.
Read ReleaseWide Open Agriculture has entered into an agreement to acquire the assets of Prolupin GmbH, a leading European lupin protein producer, for €2.5m, granting WOA immediate commercial scale manufacturing capabilities to bring Buntine Protein to market.
Read ReleaseNewFish, a leading New Zealand biotechnology nutrition venture, has been selected to receive investment from Oslo-based Katapult. Days prior to receiving investment, NewFish announced a world-first Marine Whey Protein 80% concentrate prototype suitable for sports and active nutrition.
Read ReleaseOpo Bio, developing the next generation of cultivated meat ingredients, emerges from stealth mode to announce a NZ$1.5M Seed capital raise and launch their first product.
Read ReleaseAustralia has an opportunity to tap into a global protein market worth US$930 billion by 2035 by investing and scaling up its cellular agriculture capability, a new report has found.
Read ReleaseCellular Agriculture Australia’s new online course will provide students and professionals the foundational knowledge to make their own impact in cellular agriculture, whether it be joining a company, investing in the sector, or pursuing further education in the area
Read ReleaseThe Australian Commonwealth Government today announced Change Foods will be a key industry partner in the University of Queensland and Queensland University of Technology’s (QUT) $164 million (AUD) Trailblazer Universities Food and Beverage Accelerator (FaBA). The multi-million dollar grant will be used to commercialize sustainable animal-free dairy ingredients and products made with precision fermentation technology.
Read Release- Cellular Agriculture Australia’s Pathways tool will drive and guide more talent into cellular agriculture research- The tool lists key research ‘Problems to Solve’ in the field and matches these to related tertiary qualifications - ‘Majors’ - available in Australia, with direct links to Australian universities that can be filtered by State- The new version includes non-STEM ‘Problems to Solve’, encompassing public perception, policy and regulation, funding and investment, transition research, and commerce - Cellular Agriculture Australia is a nonprofit organisation dedicated to accelerating the cellular agriculture sector in Australia. Their goals are to develop talent pipelines into cellular agriculture, create a connected and collaborative community within the sector, and promote positive awareness of cellular agriculture
Read ReleaseThe Australian Commonwealth Government has announced a $1 million (AUD) grant to Change Foods to upcycle Queensland sugarcane fiber (bagasse). The project is intended to transform the low-cost waste fiber into highly valuable feedstock needed to produce sustainable animal-free dairy products made via precision fermentation.
Read ReleaseLeading plant-based meat companies in Australia including Sanitarium, Proform Foods, v2food, Rogue Foods and Nestlé Australia, along with the U.S.’s Impossible Foods, have launched the Alternative Proteins Council (APC), a new representative group for Australia’s alternative proteins sector.
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