Amidori logo

Amidori is a producent of  M¡dori, which is 100% soy, lactose and gluten free and offers an exceptional bite and rich taste. Spread across three production sites in the DACH region, 100 employees are constantly working on expanding the M¡dori® product range in an environmentally and climate-friendly way. Following their advanced “from field to fork” approach, the “plant protein people” are currently offering M¡dori Minced, Pulled, Sticks, Stripes and Crunchlets as ready-to-use convenient products for both the B2B as well as the B2C market.


Event Partners

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cultured meat symposium
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