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ChickP is dedicated to offering a novel solution to the growing need for plant-based protein. ChickP is the first to produce neutral taste high level functional chickpea protein (60-90%), using an IP-protected breakthrough technology. Our plant-based Chickpea protein can be incorporated into existing foods, or serve as meat or dairy analogues. ChickP is a portfolio company of Agrinnovation, an investment company that commercializes Agri-tech technologies developed at the Hebrew University’s Faculty of Agriculture, Food and Environment.