Flowfood’s healthy green meat alternatives are made using norwegian seaweed and vegetables, locally sourced and produced with passion and the highest quality. The products are rich in minerals, fibre, protein and antioxidants. Flowfood products are sustainable, tasty and come in natural and exotic flavours.

Christer Heimtoft, Richard Nystad, Fia Gullikkson

Event Partners

Bridge2Food logo
future food-tech logo
cultured meat symposium
Sustainable Foods Conference logo
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit
Food Innovation & Investment Summit
Agri-Food Tech Expo Asia logo
Emnes Events
fsa logo
thaifex anuga asia logo
Fermentation-Enabled Alternative Protein Summit Europe logo
Agri Vision logo