A Mexican food-tech focused on transforming plants like peas and amaranth to create dairy alternatives that allow to enjoy the foods that people like so much. Heartbest foods was founded in 2017 with the aim of normalizing food from plants for all. The first products, vegicheez & pea & amarantmilk (cheese & milk based on peas and amaranth) are available in +600 points of sale throughout Mexico in chains such as Costco, Walmart, La Comer, among others giving much love and well-being of a delicious way.

LocationSan Luis Potosí
Aldo González

Event Partners

Bridge2Food logo
ICBM logo
future food-tech logo
cultured meat symposium
Reformulate logo
Sustainable Foods Conference logo
Space for Food
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit