Mushlabs is a biotech company that produces food from edible mushroom mycelia. The fermentation platform allows the company to unlock the potential of an overlooked kingdom of life - fungi - as a food source. Mushlabs is dedicated to building solutions that change the way we consume food, by producing food that is good to our senses, our bodies and our planet.

Protein
LocationHamburg
Germany
Founded
2018
Founders
Mazen Rizk

Event Partners

Bridge2Food logo
ICBM logo
future food-tech logo
cultured meat symposium
Reformulate logo
Sustainable Foods Conference logo
Space for Food
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit
Food Innovation & Investment Summit
Agri-Food Tech Expo Asia