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The New, one of Latin America’s fastest-growing plant-based meat brands. Launched in September 2019 by plant-based triathlete and successful entrepreneur Bruno Fonseca, The New produces plant-based salmon, cod, chicken, and beef products. All products are non-GMO and free of all common allergens including soy and gluten.
Founders
Bruno Fonseca, Mariana Nakaie, Nessim Abadi