Protein Report
2019 Emerging Meat Alternatives Conference
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2019 Emerging Meat Alternatives Conference

October 31 - November 2, 2019·San Diego, United States·In person

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Emerging Meat Alternatives Conference (EMAC), a new conference organized
by AIChE, is one of few scientific conferences focused on technical
aspects of creating plant-based and cultured meats. Emerging meat
alternatives are a prime example where biochemical and high-tech
chemical engineering problems need to be solved in a multidisciplinary
environment with biologists, chemical engineers and bioprocess
engineers. The conference will focus on the technologies (and
challenges) shared by plant-based and cultured meat alternatives to
achieve the goal of creating protein-rich food that can replace
conventional meat.

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