Protein Report
3rd Annual Plant-Based Foods & Alternative Proteins

3rd Annual Plant-Based Foods & Alternative Proteins

February 16-17, 2023
San Francisco, United States

On behalf of Curtis & Wyss Group, it is a pleasure to invite you to
participate at the 3nd Annual Plant-Based Foods & Protein Summit
scheduled on February 16th-17th, 2023 in San Francisco, USA. This
premier B2B event will enable the participants to learn about the latest
trends and developments in the plant-based nutrition innovative field.
As the key world industries and governmental bodies are constantly
seeking for the novel sustainable solutions, the supply & demand for the
protein alternative products remain relevant as never before.

We are providing a multifunctional platform for the foodservice
professionals to discuss and share revolutionary insights as well as to
address the recent industry obstacles. It is an honor and privilege to
invite you to participate in this Summit. We look forward to welcoming
you at the Summit in San Francisco in upcoming February!

Event Media Partners

Agri Vision
Agri-Food Tech Expo Asia
Asia-Pacific Agri-Food Innovation Summit
Bridge2Food
CMS
DSP for Alternative Proteins & Cellular Agriculture
Food Security Asia Congress
Future Food Summit APAC
Future Food-Tech
Industrializing Cell-Based Meats
THAIFEX – Anuga Asia
Agri Vision
Agri-Food Tech Expo Asia
Asia-Pacific Agri-Food Innovation Summit
Bridge2Food
CMS
DSP for Alternative Proteins & Cellular Agriculture
Food Security Asia Congress
Future Food Summit APAC
Future Food-Tech
Industrializing Cell-Based Meats
THAIFEX – Anuga Asia