50th Annual National Food Policy Conference

Since 1977, the National Food Policy Conference has been a Washington institution and a unique collaboration between consumer advocates, the food industry and government. Bringing together experts in agriculture, food safety, and nutrition policy, the event explores critical, timely food policy issues with a diverse mix of policymakers, advocates, and scientists. Members from both houses of Congress, Administration officials such as the Secretaries of HHS and USDA, the FDA Commissioner and EPA Administrator, and leading academics in the field are among our speakers each year.