Protein Report
Past
The future of cell-based meats

The future of cell-based meats

September 30 - October 1, 2021·Barcelona, Spain·In person

Visit Website
The future of cell-based meats

Curtis & Wyss Group is pleased to invite you to the Future of Cell-Based
Meats Summit, scheduled for September 30th-October 1st, 2021 in
Barcelona, Spain. This premier B2B event will enable the participants to
learn about the latest trends and developments in the cellular meat
innovative field.

Filed Under

Cookie settings

We use cookies for core site functionality and optional features, such as embedded media. Choose whether to allow all cookies or keep strictly necessary only.