September 30-October 1, 2021
Barcelona, Spain

Curtis & Wyss Group is pleased to invite you to the Future of Cell-Based Meats Summit, scheduled for September 30th-October 1st, 2021 in Barcelona, Spain. This premier B2B event will enable the participants to learn about the latest trends and developments in the cellular meat innovative field.

More Upcoming

Event Partners

Bridge2Food logo
ICBM logo
future food-tech logo
cultured meat symposium
Reformulate logo
Sustainable Foods Conference logo
Space for Food
Global Food Security & Sustainability Virtual Summit 2021
Food Biotech Congress
Asia-Pacific Agri-Food Innovation Summit
Future of Protein Production Summit