Future of Protein Production Webinars - Flavour and colour in analogue products
June 29-29, 2022
Online
June 29th, 1:00 pm CET - 3:00 PM CET.
In this webinar, we will hear about the latest in colours and
flavourings for alternative products. Industry leaders will share their
knowledge of current and emerging technologies.
This is a free to attend 2-hour webinar. Attendees will have the
opportunity to hear from industry experts as well as interact through
Q&A sessions and networking slots.
Find out more and register for free today.