Protein Report
The State of the Cultivated Meat Industry
The State of the Cultivated Meat Industry

The State of the Cultivated Meat Industry

June 4-4, 2020
Online

We are on the cusp of making secure, ethical, sustainable, and real
cultivated animal meat a reality. Join GFI Startup Growth Specialist
Nate Crosser and GFI Senior Scientist Dr. Elliot Swartz for a global
analysis of the cultivated meat industry. In this presentation, we will
dive into the investments, competitive landscape, consumer insights, and
scientific progress in this rapidly accelerating, transformative market
sector.