newswireNov 17, 2025SaveProteins of the Future: RWA Launches Global Innovation InitiativeAgro Innovation Lab invites startups worldwide to join the Proteinnovation Discovery until the 24th of November 2025 – seeking fresh ideas for sustainable protein sources, processes, and products.
newswireAug 24, 2022Save50 Game-Changing Innovators Revolutionising Agri-FoodThe fifth annual Asia-Pacific Agri-Food Innovation Summit presents 50 regional and international innovators who are pioneering breakthrough technologies in agri-food, to ensure food security and build capacity in Asia and beyond.
newswireMay 6, 2021SaveNovel protein ingredient, Pekilo by eniferBio, reaches Skretting ARCSkretting is one step closer to validating a new novel ingredient and reaching our Sustainability RoadMap 2025 ambition. eniferBio, the Finnish biotech start-up and winner of the 2020 Nutreco Feed & Food Tech Challenge, today announced the successful completion of process piloting trials and the beginning of the next phase.
newswireFeb 8, 2021SaveCPI unveils plans for its Novel Food, Feed and Nutraceuticals Innovation Centre of ExcellenceCPI, an independent technology innovation centre and founding member of the High Value Manufacturing Catapult, today announced its plans to establish a Novel Food, Feed and Nutraceuticals Innovation Centre of Excellence, catalysed by £4 million in funding from the Tees Valley Mayor and Combined Authority Cabinet.
newswireOct 30, 2020SaveNew VTT-based startup company eniferBio producing protein from biorefinery by-products received more than one million euros in fundingThe growing demand for food and sustainable food production are global challenges. A significant part of the problem is the lack of sustainably produced protein feed. eniferBio has developed a new and sustainable production process for a high-quality fish feed ingredient and recently received funding for its solution from two funds, Nordic FoodTech VC and Voima Ventures.
