newswireOct 31, 2023SaveScaleUp Bio Announces Initial Customers from USA, Australia and Asia, Supporting Global Food InnovationsNourish Ingredients, C16 Biosciences, Ultimeat, and Allium Bio – amongst other prospective customers – each leverage submerged microbial and precision fermentation to develop sustainably produced ingredients for novel foods. ScaleUp Bio is playing a vital role in providing these innovators in the food tech space with a bench-to-market pipeline, aiding them in scaling up to pilot-scale commercial production, breaking into Asian markets and beyond.
newswireOct 25, 2023SaveFuture of Nutrition Summit Speaker Line-up UnveiledPart of the carefully curated Fi Europe content programme, the Future of Nutrition Summit offers a packed agenda covering vertical and molecular farming, cellular agriculture, precision fermentation and the challenges and opportunities they present. Alternative proteins, seaweed as an untapped resource and the roles of AI, data science and neuroscience in future product development will also feature.
newswireOct 19, 2023SaveStudent-Run Nonprofit Nucleate Cultivate Gears Up for Third Cultivate Tomorrow HackathonAfter two incredibly successful Cultivate Tomorrow Hackathon events, applications for the third cohort are now open to students from around the globe.
newswireSep 20, 2023SaveNew Opportunity for Sustainability in the Food Industry—Mylkcubator: More than MylkPascual Innoventures, the Corporate Venture unit of the leading Spanish manufacturer of dairy products and beverages, Pascual, is proud to announce, in collaboration with the leading Foodtech accelerator Eatable Adventures, the launch of Mylkcubator: More Than Mylk.
newswireSep 11, 2023SaveScala Biodesign exits stealth with Seed funding to engineer proteins of the futureScala Biodesign exited stealth today, revealing $5.5M of funding for their solution to dramatically improve and speed up the development of proteins into biotech products.
newswireSep 5, 2023SaveLever VC shares insights and guidelines for evaluating the scientific progress of precision fermentation startupsTo aid fellow investors in making informed decisions, sector specialist investment firm Lever VC has released its internal playbook for assessing the scientific progress, novelty, and approach of precision fermentation startups.
newswireJul 6, 2023SaveArkeon Sets Up Pilot Production Facility and Plans Demo Facility for ScaleupBiotech startup Arkeon transforms CO2 into functional protein ingredients using gas fermentation. The commissioning of a 150L pilot production plant marks an important step forward and paves the way for the company's future scaling.
newswireJun 28, 2023SaveSynonym Launches Scaler, first-of-its-kind techno-economic analysis solutionSynonym, a New York-based developer of biomanufacturing infrastructure, today publicly launched ScalerTM, the first fully interactive, free, online tool enabling synthetic biology companies to project their costs of production and operations at commercial scale.
newswireMay 30, 2023SaveHackCapital Emerges from ‘World’s Largest’ Food and Climate Community to Build Platform for Sustainable FinanceHackCapital launches out of stealth to provide the investment platform to unlock billions in new capital towards private companies working on impact solutions.
newswireMay 18, 2023SaveADM, Air Protein Sign Strategic Agreement to Advance Development and Production of Unique Landless ProteinADM, a global leader in sustainably sourced nutrition, and Air Protein, a pioneer in air-based nutritional protein that requires no agriculture or farmland, decoupling protein production from traditional supply chain risks, announced today that they have entered into a Strategic Development Agreement to collaborate on research and development to further advance new and novel proteins for nutrition.
newswireMay 16, 2023SaveEnzymit Partners with Aleph Farms to Reduce Production Costs and Shorten Time-to-Market for Cultivated MeatEnzymit Employs AI and Deep Learning to Develop Novel Insulin Substituents as Processing Aids for Cost-Efficient Cultivated Meat Production
newswireMay 10, 2023SaveDutch startup Farmless raises €1.2M to turn renewable energy and CO2 into carbon-negative food ingredientsFarmless, a Dutch startup, using fermentation to produce carbon-negative, functional proteins with a complete amino acid profile announces backing by a €1.2 million pre-seed round led by Revent, Nucleus Capital, and Possible Ventures.
newswireMay 5, 2023SaveMicroHarvest announces strategic partnership with Simon Capital to accelerate path to commercializationStrategic partnership will provide MicroHarvest with invaluable expertise, accelerating the scale-up and manufacturing of its award-winning sustainable protein
newswireApr 17, 2023SaveMicroHarvest announced as winners at prestigious 2023 BloombergNEF (BNEF) Pioneers awardsCompany recognized as only European changemaker among the 12 winnersBiomass fermentation–based technology recognized as instrumental in driving the low-carbon transitionSustainable protein ingredient produced reduces required land use by 99%
newswireApr 6, 2023SaveAqua Cultured Foods Closes $5.5M Seed Round Led by Stray Dog CapitalFood-tech startup Aqua Cultured Foods today announced it has raised $5.5 million in seed funding to bring its ultra-realistic seafood alternatives to market.
newswireMar 29, 2023SaveSisterhood of Israeli Food-Tech Leaders Celebrates, Forges CommunityOn Sunday, March 26, the 26 women selected as the top leaders driving Israel’s food-tech revolution gathered to celebrate their accomplishments and forge a unified community of entrepreneurs, scientists, and investment experts.
articleMar 7, 2023SaveDesigning a future that works for allThe general assumption is that technology is intrinsically neutral — it can be used for either good or bad and the outcome depends on the person or group who uses it. However, history has shown us time and again that this is not entirely true.
newswireFeb 13, 2023SaveMAF Honors Women Leading Israel’s FoodTech RevolutionIn anticipation of International Women’s Day on March 8, the Modern Agriculture Foundation (MAF), an Israeli non-profit dedicated to advancing entrepreneurship and innovation within the alternative protein industry in Israel and globally, together with Tnuva Ventures, Tnuva Group's foodtech venture capital fund, announce a new initiative honoring Israel’s leading female figures in the nation’s thriving foodtech industry.
newswireFeb 1, 2023SaveAnne Hathaway Makes First B2B Investment, Backing Future of Food Leader The Every Co.The EVERY Co., a pioneering food tech company that is accelerating the world’s transition to animal-free protein, announced that Anne Hathaway has invested in its platform.
newswireDec 23, 2022SaveNutrients from CO2: Arkeon Increases Capitalization to €10+ Million in Additional FundraiserAustria-based ingredients startup Arkeon turns CO2 into next-generation protein ingredients and raises another €4+ million to do more, sooner.
newswireDec 17, 2022SaveProteinDistillery Wins German Sustainability Award 2023Germany's most sustainable start-up creates protein for the next generation of animal-free meat and egg products from brewer's yeast.
newswireDec 15, 2022SaveMAF Recruits Game-Changing Alt-Protein Startups for Better Plate TrackModern Agriculture Foundation announces that it has begun accepting applications for the second cohort of its Better Plate alternative protein track within MassChallenge Israel’s 2023 Accelerator program.
newswireNov 30, 2022SaveNew collaborative innovation hub for transfer and implementation of agri-food technologyCNTA (National Center for Food Technology and Safety) has created the Eatex Food Innovation Hub, the new collaborative innovation hub for the transfer and implementation of technology in the agri-food industry.
newswireNov 17, 2022SavePascual Innoventures announces 2022 Mylkcubator cohort to develop milk of the futurePascual Innoventures announces investments in two startups of the first cohort of Mylkcubator, De Novo Dairy and Zero Cow Factory, while welcoming five new startups for the new cohort, Maolac, Miruku, ERGO Bioscience, Nutropy and PFx Biotech.
