• FEAPS 2025

Change Foods Awarded a $3.1 Million Grant to Commercialize Innovative Ingredients with Queensland University of Technology

May 18, 2022 - 3 min read

Change Foods Australia-based research and development team (from left): Prof. Junior Te’o, Change Foods Co-Founder and CTO; Dr. Nayana Pathiraja, Team Leader, Research Scientist; Dr. Nida Murtaza, Research Scientist; Dr. Tuan Tu, Researcher, Research Scientist. Change Foods Australia-based research and development team (from left): Prof. Junior Te’o, Change Foods Co-Founder and CTO; Dr. Nayana Pathiraja, Team Leader, Research Scientist; Dr. Nida Murtaza, Research Scientist; Dr. Tuan Tu, Researcher, Research Scientist.

(PALO ALTO, CA - May 17, 2022) – The Australian Commonwealth Government today announced Change Foods will be a key industry partner in the University of Queensland and Queensland University of Technology’s (QUT) $164 million (AUD) Trailblazer Universities Food and Beverage Accelerator (FaBA). The multi-million dollar grant will be used to commercialize sustainable animal-free dairy ingredients and products made with precision fermentation technology.

Headquartered in Palo Alto, California, Change…

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