newswireNov 17, 2025SaveItalcanditi Group Presents 2024 Sustainability ReportItalcanditi Group presents its 2024 Sustainability Report, the second consolidated one encompassing not only Italcanditi but also Comprital and Prodotti Rubicone. All companies are part of Nexture, the platform dedicated to developing high-quality ingredients and added value solutions for the food industry.
newswireNov 13, 2025SaveCSM Ingredients Group Launches Nuaré, a New Line of Cocoa Alternatives for Bakery and Ice Cream ApplicationsCSM Ingredients introduces Nuaré, the new carob-based range of cocoa alternatives designed to unlock creative potential in baking and ice cream formulations while also addressing market volatility concerns and growing sustainability demands.
newswireNov 11, 2025SaveHandtmann Processing Integrates Inotec Line, Realigns Reutlingen SiteHandtmann Processing is continuing to optimize its site structures and has successfully integrated the Inotec product line into its global corporate structures and standard processes.
newswireNov 10, 2025SaveNexture Strengthens Global Ingredients Portfolio with Acquisition of FrulactNexture has signed an agreement to acquire Frulact, a globally leading manufacturer of fruit-based specialty ingredients, liquid flavors and plant-based ingredients for a variety of end-applications, including dairy, ice cream, desserts, and beverages, among others.
newswireOct 28, 2025SaveBrenntag Specialties, Synonym Launch “Better with Bio” Program Accelerating Bioproducts to MarketBrenntag, the global leader in chemicals and ingredients distribution, and Synonym, the production platform for biomaterials, have announced a strategic collaboration to fast-track bioproducts to the global market. The partnership will offer end-to-end solutions to brands looking to integrate next-generation ingredients and formulations.
newswireOct 23, 2025SaveSeven Breakthrough Startups Accelerating Sustainable Transition in Agrifood SectorFoodSeed, the AgriFoodTech acceleration program of CDP Venture Capital’s National Accelerator Network, co-invested and co-led by Eatable Adventures, Fondazione Cariverona, and UniCredit, has successfully completed its third edition with the presentation of seven groundbreaking Agrifoodtech startups.
newswireOct 21, 2025SaveCompanies Turn Down the Heat on Innovation in Meat Alternatives – Latest ReportGlobal innovation in traditional meat alternatives – namely plant-based and cultivated meat – has faced a downward correction after years of consistent growth, according to the latest patent data reported by Appleyard Lees.
newswireOct 13, 2025SaveFirst of Its Kind UK Partnership with THE PACK and MicroHarvest to Launch Microbial Protein Dog TreatsBritish animal-free pet food brand THE PACK and German biotech startup MicroHarvest today announce the launch of Gut Bites, a first-of-its-kind microbial protein dog treat for the UK market.
newswireOct 7, 2025SaveNew Wave Biotech and CPI Partner to Tackle Long-Standing Lipid Extraction ChallengesNew Wave Biotech has partnered with CPI, the UK’s national translational research and innovation organisation, to apply hybrid AI-powered downstream processes simulation to one of industrial biotech’s most persistent bottlenecks: lipid extraction.
newswireOct 2, 2025SaveNexture Unveils High-Precision Production Line in Parma, ItalyNexture, the holding company combining the industrial and technological expertise of CSM Ingredients Group and Italcanditi Group, has completed the installation of a new high-precision mixing and packaging line at the Parma facility (Italy), also home to HIFOOD.
newswireSep 25, 2025SaveCSM Ingredients Group Publishes Fourth Sustainability ReportCSM Ingredients Group, a Nexture company comprising CSM Ingredients and HIFOOD, has released its fourth Sustainability Report, confirming steady progress and announcing new strategic targets.
newswireSep 23, 2025SaveFuture-Proof Group Media (FPG Media) Welcomes Cultured Meat Symposium to Expand Global PlatformFuture-Proof Group Media adds the Cultured Meat Symposium (CMS), the world’s longest-running cultivated meat conference, to its global portfolio
newswireSep 22, 2025SaveBiotope by VIB Grows Investment Portfolio With Startups Advancing Food Resilience and Crop SolutionsBiotope selects three new biotech ventures for its seventh cohort, advancing innovations in mycoprotein production, microbial crop protection, and nature-inspired pest control.
newswireSep 17, 2025SaveNew Study: Ironic Biotech’s Protein Ingredient Shows Up to 65 Times Better Iron Absorption Than Other Iron ProductsSwedish biotech startup Ironic Biotech has generated new findings in its latest study, analysing how its proprietary heme iron ingredient performs in comparison to other iron supplements. The in vitro study shows that Ironic Biotech’s patented iron protein delivers significantly better iron bioavailability than high-quality commercial lactoferrin, up to 65 times more when combined with ascorbic acid (vitamin C).
newswireSep 10, 2025SaveORF Genetics Secures €5 Million to Accelerate Cultivated Meat ProductionORF Genetics has successfully secured €5 million in a new financing round, with participation from both existing and new shareholders. The capital will enable the company to significantly scale up production capacity of its specialized proteins, which are key components in cultivated meat production. Arctica Finance served as financial advisor for the capital raise.
newswireSep 10, 2025SaveFinnish Startup Enifer Secures Self-Affirmed GRAS Status for Fungi-Based Protein Ingredient, Paving Way to FDA ReviewEnifer, a Finnish biotech company pioneering sustainable protein ingredients, has achieved self-affirmed GRAS status for its flagship mycoprotein ingredient, PEKILO, following an independent expert panel review for use in U.S. food applications. A key step toward FDA-reviewed GRAS status, the milestone opens the door to partnerships with U.S. food manufacturers.
newswireSep 10, 2025SaveNosh.bio Launches Koji-Based Hybrid Beef Mince in FoodserviceNosh.bio, a Berlin-based startup developing clean label protein from non-GMO fungi, is launching Koji-based hybrid mince in collaboration with the foodservice sector.
newswireJul 30, 2025SaveMewery Strengthens Global Ambitions, Secures €3 Million for Development Toward Industrial TestingMewery, a leader in the development of cultivated meat based on microalgae and animal cells, has recently secured EUR 2.5 million from the EIC Accelerator program. The grant was funded by the Technology Agency of the Czech Republic (TA CR) from national sources on the recommendation of the European Innovation Council (EIC).
newswireJul 22, 2025SaveSpanish Agrifoodtech Startup Néboda Raises €1.84M to Scale Industrial Vertical Farming ModelSpanish Agrifoodtech startup Néboda has closed a €1.84 million seed funding round to consolidate its pre-industrial vertical farming model. This capital injection will enable the company to validate key business metrics and establish commercial agreements with major fresh produce distributors across the Iberian Peninsula.
newswireJul 16, 2025SaveNexture: New Holding Company Leading CSM Ingredients Group and Italcanditi Group, Debut Marked by €425 Million Bond PricingToday marks the official debut of Nexture, the holding company representing the next stage in the growth trajectory of the Ingredient-Tech Platform, an integrated platform combining the industrial and technological expertise of CSM Ingredients Group and Italcanditi Group, both being indirectly owned by Investindustrial.
newswireJun 25, 2025SaveFood Matters Live Announces 2026 UK Dates, Long-Term Commitment to London’s New International Convention Centre at OlympiaFood Matters Live, the UK’s premier event connecting the food and nutrition ingredients industry with the innovators shaping the future of food and drink, will return to Central London on 3–4 June 2026.
newswireJun 19, 2025SaveFive Startups Set to Transform Agrifood Innovation Across Spain and Latin AmericaGlobal agrifoodtech accelerator Eatable Adventures has announced the five startups selected for the first edition of Raíces, an ambitious program that bridges the innovation ecosystems of Spain and Latin America. The initiative aims to scale the most disruptive agrifood solutions from the Spanish-speaking world to the global stage.
newswireJun 18, 2025SaveRisingFoodStars Reveals AgriFoodTech Scaleups to Confront EU’s Rising Food Prices and Climate CrisisEIT Food RisingFoodStars, Europe’s premier scale-up programme for agrifoodtech ventures co-funded by the European Union, today announces its 2025 cohort.
newswireJun 3, 2025SaveFood Matters Live: Rotterdam Programme AnnouncedFood Matters Live has unveiled the full programme for its inaugural continental Europe event, set to take place 23–24 September 2025 at the Rotterdam Ahoy Convention Centre.
