Protein Report
Week41

The Protein Digest

A Hebrew University study found a dairy-free formulation of chickpeas, sorghum, corn, and soybeans outperformed conventional peanut-and-milk products in supporting malnutrition recovery. Abu Dhabi launched sensory evaluation guidelines for cell-cultured and novel foods, while UK regulators issued new authorization guidance for cell-cultured food and growth media safety.

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Agriculture & Plant Protein

Plant-based therapeutic food outperforms standard formula in malnutrition study. A preclinical study led by Hebrew University of Jerusalem researchers found that a dairy-free formulation made from chickpeas, sorghum, corn, and soybeans outperformed a conventional peanut-and-milk product in supporting recovery from malnutrition, potentially lowering costs and reducing dependence on imported ingredients in sub-Saharan Africa. (medicalxpress.com)

Protein Industries Canada adds nine firms to supply chain program. The Strengthening the Canadian Supply Chain program has committed $1.3 million of a total $1.9 million investment to help the SMEs reformulate or develop food products using Canadian-grown inputs, with a fourth cohort now open for applications. (markets.businessinsider.com)

SQU study finds attitudes key to plant protein adoption in Oman. Research published in the Journal of Agricultural and Marine Sciences found that personal attitudes toward health and environmental benefits were the strongest predictor of young Omanis' willingness to try plant-based meat, outweighing social and cultural pressures in a country where meat holds deep traditional significance. (omanobserver.om)

Millennium Management takes 5% stake in Beyond Meat. The hedge fund purchased 873,374 shares at $11.92 each, bringing its total position to roughly 957,000 shares, though Beyond Meat's stock has since fallen about 31% amid continued financial weakness and mounting competitive pressures. (gurufocus.com)

Cell Culture & Tissue Engineering

Fungiculture & Mycoprotein

FDA approves Lallemand's vitamin D2 yeast as food additive. The new regulation, 21 CFR §172.383, permits Lallemand's UV-treated inactive baker's yeast as a labeled vitamin D2 source across categories including breakfast cereals, plant-based dairy alternatives, baked goods, snacks, and fortified beverages. (nutritioninsight.com)

Algaculture & Algal Protein

Livestock & Animals

EU adopts uniform emissions rules for poultry and pig farms. The new framework, known as UCOL, replaces fragmented national approaches with common minimum standards for reducing ammonia, nitrogen, and phosphorus emissions, applying between 2030 and 2032 depending on farm size. (environment.ec.europa.eu)

North Dakota court upholds permit for planned 25,000-cow dairy. The ruling affirms the Department of Environmental Quality's animal feeding operation permit for the planned 25,000-cow Herberg Dairy in Traill County, one of two large facilities being built in the Red River Valley by Minnesota-based Riverview. (northdakotamonitor.com)

Mentioned Companies

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