40 Alt-Protein Start-Ups Featured at New York’s Future Food-Tech Summit
May 31, 2022 - 5 min read
New York, May 31, 2022 — Leading food technology event series, Future Food-Tech, today announced the 40 startups that will be participating in their Future Food-Tech Alternative Proteins summit taking place in New York on June 21-22. From emerging start-ups to moonshot companies, the summit aims to bring attendees closer to the CEOs and Founders of tomorrow’s solutions through novel food tastings, small group roundtable discussions, start-up pitching, a summit menu of new foods, the start-up exhibition, and inspiring panel discussions.
Celebrating the abundance of innovators at the event, Callum Alexander-Lindsay, the summit's Start-Up Partnerships Manager, said: “We are excited to showcase talent from around the world and spotlight breakthrough technologies that can tackle the global challenges of food insecurity, climate change and sustainable nutrition.”
Early-Stage Start-Up Showcase:
Cella Farms uses breakthrough technologies to transform agricultural crops into complete nutritional products for consumers.
New School Foods focuses on whole-muscle seafood, made from plants.
Pleese Foods created a revolutionary plant-based cheese developed by New…
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